{"product_id":"prodigi-6-10-pro","title":"ALTO-SHAAM Prodigi™ 6-10 Pro - Call for pricing","description":"\u003cp\u003ePerfect for smaller side items or specialty dishes, the 6-10 Pro countertop combi oven has the ability to steam, bake, braise, roast, oven-fry and retherm your signature dishes in a compact design. Stack two small combi ovens together, or place it on a stand or countertop for quality food production without sacrificing space.\u003c\/p\u003e\u003cdiv class=\"features\"\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\u003cdiv class=\"inner\"\u003e\u003cp\u003e\u003cstrong\u003eZero clearance design\u003c\/strong\u003e of each Prodigi oven model saves valuable space under the exhaust hood and reduces ventilation costs.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\u003cdiv class=\"inner\"\u003e\u003cp\u003e\u003cstrong\u003eChefLinc™ remote oven management system\u003c\/strong\u003e reduces operating costs with the ability to automatically download software, push and pull recipes, view detailed reports and more from a single dashboard.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\u003cdiv class=\"inner\"\u003e\u003cp\u003e\u003cstrong\u003eBoilerless steam generation\u003c\/strong\u003e uses 80% less water. Superior performance, improved reliability, and less maintenance costs associated with traditional boiler parts and labor.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\u003cdiv class=\"inner\"\u003e\u003cp\u003e\u003cstrong\u003eSeamlessly-integrated smoker\u003c\/strong\u003e with optional CombiSmoke® feature. Smoke hot or cold with real wood chips. No odor or flavor residue. No impact on combi oven door seal or performance.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\u003cdiv class=\"inner\"\u003e\u003cp\u003e\u003cstrong\u003eRemovable food probe\u003c\/strong\u003e can be easily calibrated. This commercial oven thermometer is designed to be removed for easy replacement, greater reliability and reduced oven downtime and repair costs.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"feature mb-2\"\u003e\u003cdiv class=\"inner\"\u003e\u003cp\u003e\u003cstrong\u003eKeep employees safe\u003c\/strong\u003e with Safevent™ oven venting system that automatically vents heat and steam during the last 60 seconds of the cooking cycle. Open the door as soon as the cooking cycle ends without exposure to heat and steam.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003cdiv class=\"specifications\"\u003e\n\u003ch3\u003e6-10 Pro Combi Oven Key Features\u003c\/h3\u003e\n\u003cp\u003e- Take the guesswork out of oven operation with an intuitive, customizable control. Programmable, image-based recipes and one-touch cooking allow any level of labor to execute menu items at the highest quality.\u003c\/p\u003e\n\u003cp\u003e- LED illuminated door handle is designed for the needs of the busy kitchen, and provides visual notification of the oven status.\u003c\/p\u003e\n\u003cp\u003e- Front-accessible, retractable rinse hose. PROrinse™ high-efficiency spray head.\u003c\/p\u003e\n\u003cp\u003e- Absolute Humidity Control™ allows for selection of any humidity level from 0–100% to maximize food quality, texture and yield. The five-speed, auto-reversing fan provides balanced airflow for ideal product browning, texture and finish.\u003c\/p\u003e\n\u003cp\u003e- Reduce labor with automatic cleaning with five cycle options from \"light clean\" to \"heavy plus.\" Use safe, convenient cleaning tablets or optional liquid cleaner.\u003c\/p\u003e\n\u003cp\u003e- Optional automatic commercial grease trap system safely extracts and disposes hot grease with a pump-style system to simplify cleaning, reduce labor and maintenance costs and decrease oven downtime due to grease buildup.\u003c\/p\u003e\n\u003cp\u003e- Maximize space and savings by operating your combi oven outside of a traditional kitchen hood. Ventech™ and Ventech™ PLUS Type 1 hoods with condensation technology condense steam while capturing and removing grease-laden air, vapors and lingering smoke.\u003c\/p\u003e\n\u003cp\u003e- Triple-pane glass keeps the heat inside, while keeping the glass cool to the touch and providing 15% greater thermal retention to improve combi oven performance and efficiency.\u003c\/p\u003e\n\u003cp\u003e- 6-10G models have earned ENERGY STAR® certification, providing reduced energy usage and water consumption for further cost savings.\u003c\/p\u003e\n\u003cp\u003e- Recessed door option retracts along the combi oven’s side and out to the way to provide additional space in tight kitchens.\u003c\/p\u003e\n\u003cp\u003e- Optional water filtration or reverse osmosis system supplies the combi oven with high-quality, treated water to reduce water-related maintenance and extend equipment lifetime.\u003c\/p\u003e\n\u003cp\u003e- Made in the USA with a commitment to quality.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Alto-Shaam","offers":[{"title":"Title","offer_id":54413463879996,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/0669\/7020\/files\/Prodigi-Pro_6-10_Front.png?v=1789627982","url":"https:\/\/www.toprestaurantsupplies.com\/products\/prodigi-6-10-pro","provider":"Top Restaurant Supplies","version":"1.0","type":"link"}