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Moffat USH8D-UC Turbofan Half Size 8 Tray Electric Undercounter Holding Cabinet with Digital Controls - 110-120V
PRODUCT DESCRIPTION AND SPECIFICATIONS
The Moffat USH8D-UC Turbofan is a half-size electric undercounter holding cabinet featuring 8 trays and advanced digital controls. Designed for professional kitchens, it maintains precise temperature control to keep food warm and ready for service without compromising quality. Its compact footprint fits seamlessly under counters, optimizing kitchen space. The Turbofan system ensures even heat circulation across all trays, delivering consistent holding conditions. Operating on 110-120V, this cabinet combines efficiency, reliability, and user-friendly operation for expert food holding performance.
Moffat USH8D-UC Details
Designed to keep all your freshly cooked food items hot until they're ready to serve, this Moffat Turbofan half size 8 tray electric undercounter holding cabinet with digital controls helps ensure your restaurant, diner, or bakery is always prepared for high volume meal periods. Featuring a digital display and temperature controls, you can fine-tune this holding cabinet between 68-194 degrees Fahrenheit to store a wide variety of ready-to-serve dishes. Plus, the large 3/4" digital display makes it easy to view the current temperature and time remaining on a set timer. With a timer range of up to 4 hours, along with 3 timer keys, you will always know exactly when each product is ready to serve. The undercounter construction of this unit is specifically designed to save you space and slides directly under your counter with its compact 32" height.
A total of 8 half size pan slides accept half size 13" x 18" sheet pans or 12" x 20" steam pans and each slide is separated by 2 7/8" of space. The clear, .2" thick glass door provides outstanding impact and heat resistance and the dual halogen lamps in the interior of the cabinet illuminate the products to allow for easy monitoring. Plus, with an all-stainless steel construction, this unit provides extreme durability, standing up even under heavy use. For valuable temperature protection, the continuous door seal and double skin construction ensure the warm air inside does not escape. In addition, a low velocity circulation fan system spreads warm air gently and evenly throughout the entire cabinet.
For easy cleaning and maintenance, the cabinet drain leads directly to a condensate pan located under the holding cabinet. To empty, simply slide the pan out and replace once the water has been removed. Thanks to 2 front swivel lock casters and 2 rigid rear casters, the cabinet can be filled and moved from your prep location to the serving area with incredible ease. This unit can also be installed with the Turbofan E33D convection oven (sold separately) to form a double stacked configuration. This unit requires a 110-120V, 1 phase electrical connection.
Overall Dimensions:
Width: 24"
Depth: 26 3/4"
Height: 31 7/8"